New Orleans is known for its distinctive cuisine, rich in flavor and history. But, sometimes it’s the new kids on the block that can shake things up, making way for innovative, delectable additions to the food scene. Pop-ups shine with small-batch items made with locally-sourced ingredients, all boasting a homemade touch. Check out some of our current favorite pop-up purveyors below—and be sure to follow their social media for the best ways to order.
You can tell that they make their bread with love at Viola Heritage Breads. Choose from standard brioche, sweet potato rosemary loaf, Louisiana seafood boil loaf, and more available for order online.
What’s in the box this week? Lagniappe Baking specializes in pastry boxes with treats galore, including olive rosemary potato focaccia, chocolate cake, danishes, and macarons. You can also find them at Crescent City Farmers Market (see their Instagram for more).
Order directly from vendors with Crescent City Farmers Market. Seasonal produce, honey, dairy, and seafood are available for pre-order at various locations throughout the week.